Today it’s a reflection on Friday, in particular burgers and entertainment. I wanted to write, briefly but introspectively, about Feynman, inspiration, and a dynamic between learning and doing, but I got distracted by ‘bad’ 90s movies.
In order to boost someone’s mood I tried an obvious baked good that I’ve often enjoyed but never made.
Continue reading
A pet-peeve of sorts is accuracy in food labels. Today’s target? Lentils.
When I made pumpkin pudding last week I liked but did not love it … it wasn’t quite sweet enough.
… to ‘Buffet City’ we went.
Ms. S. came home from rehearsals, all tired and worn out, and came into the office, where she said she felt like going out for dinner. Where? That was yet to be decided. “I’m buying,” she offered. How could I turn that down?
From somewhere we gathered a 16oz can of ‘Bush’s Vegetarian Baked Beans,’ a can that has sat quite a while in a cupboard waiting to be used.
Sunday is my brunch-prompt-day, and it’s still 3 weeks before “Marathon Prompts.” But it’s also a day to think about food for the coming week, a day on which to do some shopping, a day to clear those open browser tabs …
… empty desk, empty mind?
Yesterday a.m. was productive for me in terms of academic writing. Wednesday afternoon Ms. S. and I took in part of our ‘rotation’ before her afternoon/evening shift. While she was at work I prepared dinner for myself, did some more work, and took in a couple other episodes. What interested me about all of them was food.
